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–+ servings

Instant Pot Perfect Hard Boiled Eggs

Print Recipe
Making hard boiled eggs has never been easier to make or peel! The Instant Pot makes perfect hard boiled eggs time after time!
Prep Time 2 minutes
Cook Time 5 minutes
Quick Release 5 minutes
Total Time 7 minutes
Servings 12 servings

Ingredients

  • 1 dozen eggs
  • 1 cup cold water

Instructions

  • Place trivet in bottom of cold (room temperature) pot.  Add 1 cup cold water and stack the eggs on top of trivet.  You can add as many as you want, carefully stacking them as you fill up the pot.  1 dozen eggs fit easily in a 6qt.
  • Close lid on Instant Pot and cook on HIGH pressure for 5 minutes, followed by a Quick Pressure Release after cook time is up. Remove lid.
  • Transfer and submerge the eggs into a large bowl of ice cold water. Let cool for 5 minutes. 
  • That's it! Super easy to make and even easier to peel!
    Store eggs in fridge if not using right away.